The Global Feed phytogenics Market is experiencing significant growth, with a projected value of USD 842 million in 2022 and an expected valuation of USD 1809.45 million by 2033, at a CAGR of 7.95% over the forecast period of 2023-2033.
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Market PlayersThe feed phytogenics market is segmented based on "Animal type, Ingredient, and Application" providing insights into revenue sales and USD billion projections for the years 2022-2033.
Key factors driving the growth of the feed phytogenics market include:Rising Demand for Natural Feed Additives: Consumer preferences are shifting towards natural and organic products, leading to increased demand for feed additives derived from botanical sources.
Ban on Antibiotic Growth Promoters (AGPs): Regulatory restrictions on the use of antibiotics in animal feed, particularly in regions like the European Union, have spurred the adoption of phytogenic feed additives as alternatives.
Focus on Animal Health and Performance: Phytogenics are recognized for their beneficial effects on animal health, including improved digestion, immune stimulation, and growth promotion, which ultimately contribute to better performance and productivity in livestock.
Advancements in Extraction and Formulation Technologies: Ongoing research and development efforts are enhancing the efficacy and stability of phytogenic compounds, making them more suitable for commercial use in animal nutrition.
Expanding Livestock Production: The growing global population, coupled with rising disposable incomes in emerging economies, is fueling demand for animal protein, thereby driving the need for efficient and sustainable livestock production practices.
Increasing Awareness about Sustainable Agriculture: Phytogenics are perceived as environmentally friendly alternatives to synthetic additives, aligning with the growing emphasis on sustainability in agriculture.
Strategic Partnerships and Collaborations: Companies operating in the feed phytogenics market are forming strategic alliances with research institutions and universities to develop innovative products and expand their market presence.
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ConclusionThe global feed phytogenics market is witnessing substantial growth driven by sustainability concerns, increasing meat consumption, and the adoption of natural growth promoters. With a focus on regional growth insights and key market players, the industry is expected to experience significant expansion in the coming years.
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