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  凍肉(frozen meat) is a common food product that has been frozen to preserve its quality and freshness. Frozen meat is widely used in the food industry and is popular among consumers for its convenience and longer shelf life. It is also a cost-effective option for many households, as it allows for bulk purchases that can be stored and used over time.   One of the advantages of frozen meat is that it can be safely stored for a long time without compromising its taste or nutritional value. Freezing meat ca... more