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In the contemporary world, refrigeration is more than just a convenience; it’s a crucial component of food safety, preservation, and overall quality control. From households to commercial kitchens, refrigerationplays a pivotal role in maintaining the freshness of perishable goods, reducing food waste, and ensuring that products are stored under optimal conditions. This article explores the multifaceted world of refrigeration, highlighting its importance, various types, technological advancements, and best practices for effective use.... more